Sunday, February 12, 2012

Breakfast at the Shue's

I love foodgawker! (The app is really good too, I recommend checking it out) I get so many ideas and then adapt them in my own way. I wanted to make something new for breakfast today so my fingers went scrolling through the pictures of foodgawker. What did I find you ask??? A yummy delicious looking breakfast pizza. Here's my version...

2 pitas
4 slices of peppered bacon (par baked)
Spinach leaves
Swiss cheese
Parmesan cheese
2 eggs

Put cheese spinach and bacon on pitas and crack an egg over the top. Be careful not to let the egg fall off the edge. Bake at 350 for about 15 minutes or until eggs are at preferred consistency. Serve and enjoy!!! Hubby approved!

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